Apprentice Production Chef
The Sun Inn, Everton
Apprenticeship Level 2
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About the Role
This is a role for a production chef in an exciting modern pub with fresh food cooked from scratch. You will be preparing everything from steaks to pastries. A great way into cheffing, this job will give you the experience you need to work in the catering industry, and your skills will be in high demand for the foreseeable future.
General duties include but are not limited to:
- You will be working in a busy modern hospitality setting
- Preparing fresh food from scratch
- Preparing Pastries
- Baking
- Learning to produce food under a deadline to order
- You will gain proper experience in your trade
- Food prep using local, fresh produce
- Learning new creative techniques and developing your skills
- Working in a fast-paced kitchen
- Learning organisational skills and good time management
- Learning how to create new dishes
Will need to be able to travel to and from the pub at all hours, including late at night.
- For the right apprentice, there will be a job in a field that will be in high demand. You will be able to contribute to the future of British cuisine.
About the Training
- Training will be mainly on site where you will access a wide range of facilities on offer.
- You will undertake Production Chef Level 2 standard.
- https://www.instituteforapprenticeships.org/apprenticeship-standards/production-chef-v1-0
- You will undertake Functional Skills for English and/or Maths if needed.
- You will undertake both on and off-the-job training by a team of industry-qualified professionals to give you the best skills, knowledge, and experience.
About the Employer
The Sun Inn has the charm and character of a traditional country pub with an elegant, contemporary interior. Open fire pit in our garden, reclaimed floors and surprising modern twists at every turn.
Our main kitchen serves our restaurant with locally sourced fresh favourites, alongside inventive dishes, gastropub classics, sharing platers, pizzas, bar snacks and nibbles. We also do a great Sunday roast!
Head outside to a large terrace, and beer garden with a converted Airstream bar, comfortable places to sit and watch the world go by.
We boast a unique beer garden bar and pizza kitchen, serving a variety of deliciously designed or bespoke pizzas.
Skills Required
- Communication skills
- Attention to detail
- Organisation skills
- Customer care skills
- Problem solving skills
- Number skills
- Team working
- Creative
Training Provider
DN COLLEGES GROUP
Course/Training
Production chef (level 2)
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