Production Chef Apprentice
NOMAD'S CUP LTD
About the Role
Join our friendly, independent café team as a Production Chef Apprentice at Nomad's Cup in Broomhill, Sheffield. You will gain hands-on kitchen experience preparing, cooking, and presenting quality food alongside our supportive team while working towards your Level 2 Production Chef qualification.
- Prepare fresh ingredients, including washing, chopping, and prepping vegetables, breakfast dishes, sandwiches, and other menu items
- Cook and present food to a high standard, strictly following recipes and correct portion sizes
- Use kitchen equipment safely and maintain high standards of food hygiene
- Monitor fridge and freezer temperatures, store ingredients correctly, and apply stock rotation to reduce food waste
- Assist with receiving deliveries, checking ingredient quality, and keeping the kitchen clean and organized
- Complete daily setup and closing duties to ensure workstations are clean and ready for service
- Take on increased responsibility for preparing and cooking dishes independently as skills develop
Opportunities to develop cooking skills and progress in the hospitality industry.
About the Training
Training takes place on-site at Nomad’s Cup in Broomhill, Sheffield (S10 2PL) throughout the working week. Practical hands-on kitchen training and guidance are integrated directly into regular daily shifts alongside the kitchen team.
About the Employer
Nomad’s Cup is an independent specialty coffee shop based in Broomhill, Sheffield. We combine specialty coffee with a relaxed, welcoming atmosphere and a menu inspired by our Polish, Greek and Mediterranean influences. We’re passionate about good food, quality drinks and creating a friendly community space where customers can meet, work and socialise. As a growing independent business, we offer our team the opportunity to learn a wide range of skills across hospitality, food preparation, kitchen operations and customer service. We’re particularly interested in developing new talent and giving apprentices hands-on experience in a real working kitchen while supporting their learning and career development.
Skills Required
- Communication skills
- Attention to detail
- Organisation skills
- Customer care skills
- Team working
- Patience
- Physical fitness
Training Provider
THE OPPORTUNITY PROVIDER LTD
Course/Training
Production chef (level 2)