Multi-Skilled Engineering Apprentice

As an Engineering Apprentice, you’ll become a key part of the team that keeps ABP running smoothly. Here’s what your role will include:

• Maintenance Pro: Help keep machinery and equipment in top condition to ensure smooth production.
• Fix It First: Respond quickly to breakdowns, identify issues, and find solutions to get things back on track.
• Continuous Improvement: Assist with upgrading systems and processes to make things run better.
• Hands-On Learning: Be involved in machinery setups, changeovers, and repairs.
• Learn From Experts: Combine practical work with training sessions to develop your skills and knowledge.

Level 3 qualification in Food & Drink Engineering Maintenance:

• Under the guidance of the Site Engineering Manager, you'll spend dedicated blocks of learning at a national apprenticeship provider’s state-of-the-art facility within the Midlands, gaining hands-on experience and academic learning. You’ll then return to the site to apply your knowledge, working closely with the on-site engineering team and a dedicated mentor.
• Please note: The location of the training facility in Coventry in the West Midlands where you will go on a 20-week block release from September to January in Year 1, followed by three additional shorter blocks in Year 2 and Year 3. Accommodation is provided at no cost.